The Nags Head Sunday Lunch Menu
(available Sunday from 12.00 to 4pm - booking advisable)
Fixed price Sunday Lunch menu
1 course: £ 6.95
2 courses: £ 9.95
3 courses: £12.95
Here are some examples from our Sunday menu which changes weekly.
STARTERS
- Chef's Homemade Soup of the day, served with a warm roll (V)
- Crispy Lemon and Parsley Camembert served with Toasted Ciabatta
- Mussels with a Garlic, Chilli, Cream and White wine Sauce
MAIN COURSES
- Roast Topside of Locally Reared beef and Yorkshire Pudding with all the usual trimmings
- Alternative Roast (Pork or Turkey)
- Vegetarian Sausage and mash (V)
DESSERTS
- Treacle Sponge with Custard
- Cheesecake of the day
- Hazelnut Roulade
- Chef's Surprise
OPENING HOURS
Monday - Friday
12.00 - 3pm
5pm - 11pm
Saturday
Open all day from
12.00 to 10.30pm
Sunday
Open from 12.00 - 5pm
FOOD SERVED
Monday - Saturday
12.00 - 2.30pm
5.30pm - 9pm
SUNDAY LUNCH
NOW AVAILABLE
12.00 - 4pm

